Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 236.7
Total Fat 8.6 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 65.7 mg
Sodium 617.2 mg
Potassium 364.4 mg
Total Carbohydrate 11.6 g
Dietary Fiber 0.6 g
Sugars 8.7 g
Protein 27.6 g
Vitamin A 0.5 %
Vitamin B-12 7.2 %
Vitamin B-6 35.9 %
Vitamin C 5.3 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 2.9 %
Copper 4.3 %
Folate 1.8 %
Iron 9.7 %
Magnesium 10.0 %
Manganese 14.8 %
Niacin 65.8 %
Pantothenic Acid 10.0 %
Phosphorus 24.5 %
Riboflavin 7.7 %
Selenium 30.0 %
Thiamin 6.4 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in GF Five-Spice Chicken

View the full GF Five-Spice Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of GF Five-Spice Chicken

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

63 calories of Olive Oil, Extra Virgin, (0.50 tbs)

32 calories of Honey, (0.50 tbsp)

6 calories of Garlic, (1.50 tsp)

5 calories of Soy sauce (tamari), (0.50 tbsp)

5 calories of Turmeric, ground, (0.50 tsp)

0 calories of Anise Seed, (0.05 tsp)

0 calories of Fennel seed, (0.05 tsp)

0 calories of Cloves, ground, (0.05 tsp)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Salt, (0.25 dash)


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