Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 1,373.6
Total Fat 113.9 g
Saturated Fat 66.5 g
Polyunsaturated Fat 6.2 g
Monounsaturated Fat 30.4 g
Cholesterol 367.8 mg
Sodium 1,949.0 mg
Potassium 560.7 mg
Total Carbohydrate 41.8 g
Dietary Fiber 7.9 g
Sugars 9.0 g
Protein 52.0 g
Vitamin A 89.6 %
Vitamin B-12 16.4 %
Vitamin B-6 24.4 %
Vitamin C 11.5 %
Vitamin D 3.0 %
Vitamin E 15.5 %
Calcium 53.3 %
Copper 17.3 %
Folate 13.1 %
Iron 26.9 %
Magnesium 21.3 %
Manganese 63.1 %
Niacin 29.8 %
Pantothenic Acid 19.7 %
Phosphorus 56.8 %
Riboflavin 27.9 %
Selenium 96.8 %
Thiamin 19.6 %
Zinc 40.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in open face turkey mornay

View the full open face turkey mornay Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of open face turkey mornay

814 calories of Butter, unsalted, (0.50 cup)

165 calories of Turkey (dark meat), (0.63 cup, chopped or diced)

134 calories of Whole Wheat English Muffin, (1 muffin)

102 calories of Swiss Cheese, (0.25 cup, shredded)

90 calories of Sauce, Prego Marinara Sauce, (0.50 cup)

60 calories of eckrich canadian style bacon 97%fat free 4 slices, (1 serving)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

2 calories of Swanson Chicken Broth 99% Fat Free, (0.25 cup)


Nutrition & Calorie Comments  

It looks like the nutrition was calculated with 2 cups of butter instead of 2 tablespoons.
Is the calculation right on that? THat much fat and calories is a extreme amount.