Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 427.2
Total Fat 47.4 g
Saturated Fat 21.0 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 20.9 g
Cholesterol 0.0 mg
Sodium 371.0 mg
Potassium 536.1 mg
Total Carbohydrate 7.8 g
Dietary Fiber 2.1 g
Sugars 1.9 g
Protein 3.2 g
Vitamin A 1.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.2 %
Vitamin C 56.5 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 2.8 %
Copper 10.6 %
Folate 16.6 %
Iron 20.7 %
Magnesium 15.3 %
Manganese 36.8 %
Niacin 6.6 %
Pantothenic Acid 1.7 %
Phosphorus 9.8 %
Riboflavin 5.8 %
Selenium 0.1 %
Thiamin 5.7 %
Zinc 11.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ampalaya

View the full Ampalaya Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ampalaya

240 calories of Extra Light Olive Oil, (2 tbsp)

32 calories of Coconut Milk (Silk), (6 tbsp)

6 calories of Soy sauce (shoyu), low sodium, (2 tsp)

4 calories of Ampalaya (bitter melon), (100 gram(s))


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