Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 98.3
Total Fat 4.5 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.4 g
Cholesterol 11.2 mg
Sodium 232.2 mg
Potassium 62.3 mg
Total Carbohydrate 10.7 g
Dietary Fiber 1.0 g
Sugars 1.4 g
Protein 4.1 g
Vitamin A 5.6 %
Vitamin B-12 0.0 %
Vitamin B-6 1.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 7.0 %
Copper 2.9 %
Folate 0.4 %
Iron 2.2 %
Magnesium 2.6 %
Manganese 24.1 %
Niacin 1.2 %
Pantothenic Acid 1.5 %
Phosphorus 15.2 %
Riboflavin 3.8 %
Selenium 13.0 %
Thiamin 2.5 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Mac & Cheese

View the full Whole Wheat Mac & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Mac & Cheese

43 calories of Macaroni, whole-wheat, (0.25 cup elbow shaped)

42 calories of Velveeta Cheese Spread, (0.50 oz)

9 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.25 serving)


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