Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 313.1
Total Fat 5.7 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.3 g
Cholesterol 12.0 mg
Sodium 997.1 mg
Potassium 905.3 mg
Total Carbohydrate 47.1 g
Dietary Fiber 11.6 g
Sugars 2.8 g
Protein 24.2 g
Vitamin A 18.9 %
Vitamin B-12 84.9 %
Vitamin B-6 33.6 %
Vitamin C 32.0 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 17.5 %
Copper 22.5 %
Folate 40.8 %
Iron 41.2 %
Magnesium 19.5 %
Manganese 27.7 %
Niacin 47.2 %
Pantothenic Acid 27.5 %
Phosphorus 18.1 %
Riboflavin 26.5 %
Selenium 2.6 %
Thiamin 39.7 %
Zinc 57.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Salsa Casserole

View the full Black Bean and Salsa Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Salsa Casserole

91 calories of Beans, black, (0.40 cup)

80 calories of Yellow Sweet Corn, Canned, (0.60 cup)

73 calories of Yves Veggie Ground Round - Original, (0.40 cup)

56 calories of Philadelphia Light cream cheese (31g), (1.60 tbsp)

22 calories of Salsa, (0.30 cup)


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