Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 275.8
Total Fat 3.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.5 g
Cholesterol 7.2 mg
Sodium 372.9 mg
Potassium 984.9 mg
Total Carbohydrate 41.8 g
Dietary Fiber 12.6 g
Sugars 3.9 g
Protein 20.6 g
Vitamin A 56.6 %
Vitamin B-12 0.0 %
Vitamin B-6 25.4 %
Vitamin C 20.2 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 7.1 %
Copper 27.7 %
Folate 85.4 %
Iron 35.3 %
Magnesium 22.0 %
Manganese 53.0 %
Niacin 28.2 %
Pantothenic Acid 9.9 %
Phosphorus 35.4 %
Riboflavin 22.0 %
Selenium 14.6 %
Thiamin 24.5 %
Zinc 16.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green lentil dhal

View the full Green lentil dhal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green lentil dhal

174 calories of Lentils, (150 grams)

86 calories of Chicken stock, home-prepared, (1 cup)

7 calories of Spinach, fresh, (1 cup)

4 calories of Garlic, (1 cloves)

4 calories of Balsamic Vinegar, (0.50 tbsp)


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