Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 259.4 | Total Fat | 5.3 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 0.0 mg |
Sodium | 94.5 mg |
Potassium | 927.7 mg |
Total Carbohydrate | 50.3 g |
Dietary Fiber | 9.6 g |
Sugars | 7.4 g |
Protein | 9.8 g |
Vitamin A | 48.7 % | Vitamin B-12 | 24.9 % |
---|---|
Vitamin B-6 | 42.1 % |
Vitamin C | 136.2 % |
Vitamin D | 4.9 % |
Vitamin E | 3.6 % |
Calcium | 7.7 % |
Copper | 18.4 % |
Folate | 16.8 % |
Iron | 15.7 % |
Magnesium | 20.3 % |
Manganese | 44.0 % |
Niacin | 8.4 % |
Pantothenic Acid | 11.0 % |
Phosphorus | 11.0 % |
Riboflavin | 13.9 % |
Selenium | 11.7 % |
Thiamin | 10.7 % |
Zinc | 6.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Be-Bok Breakfast Smoothie
View the full Be-Bok Breakfast Smoothie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Be-Bok Breakfast Smoothie
105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))
52 calories of Strawberries, frozen, unsweetened, (1 cup, unthawed)
45 calories of Soy Milk, (0.50 cup)
35 calories of *Flax Seed Meal (ground flax), (1 tbsp)
5 calories of Bok Choy, raw-shreaded, (0.50 cup)
Calories per serving of Be-Bok Breakfast Smoothie
105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))
52 calories of Strawberries, frozen, unsweetened, (1 cup, unthawed)
45 calories of Soy Milk, (0.50 cup)
35 calories of *Flax Seed Meal (ground flax), (1 tbsp)
5 calories of Bok Choy, raw-shreaded, (0.50 cup)
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