Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 144.6 | Total Fat | 9.5 g |
---|---|
Saturated Fat | 5.5 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.9 g |
Cholesterol | 23.3 mg |
Sodium | 93.7 mg |
Potassium | 185.1 mg |
Total Carbohydrate | 11.3 g |
Dietary Fiber | 3.6 g |
Sugars | 4.2 g |
Protein | 4.5 g |
Vitamin A | 45.9 % | Vitamin B-12 | 0.2 % |
---|---|
Vitamin B-6 | 5.1 % |
Vitamin C | 31.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.2 % |
Calcium | 3.2 % |
Copper | 5.3 % |
Folate | 16.4 % |
Iron | 8.4 % |
Magnesium | 5.4 % |
Manganese | 17.6 % |
Niacin | 6.8 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 7.1 % |
Riboflavin | 5.9 % |
Selenium | 2.0 % |
Thiamin | 13.8 % |
Zinc | 4.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in peas & lettuce
View the full peas & lettuce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of peas & lettuce
76 calories of Butter, unsalted, (0.75 tbsp)
55 calories of Peas, frozen, (0.50 cup)
5 calories of Olive Oil, (0.13 1tsp)
4 calories of Scallions, raw, (0.50 large)
2 calories of Romaine Lettuce (salad), (0.25 cup, shredded)
2 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.13 serving)
Calories per serving of peas & lettuce
76 calories of Butter, unsalted, (0.75 tbsp)
55 calories of Peas, frozen, (0.50 cup)
5 calories of Olive Oil, (0.13 1tsp)
4 calories of Scallions, raw, (0.50 large)
2 calories of Romaine Lettuce (salad), (0.25 cup, shredded)
2 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.13 serving)
Calories in Similar Recipes
- A delicious way to start a meal!
- Lite and healthy version of Veal Osso Buco
- These truffles are a good once in a while treat since they contain a fair amount of saturated fat. BUT,...
- This easy-to-make shortcake biscuit, which uses baking powder, will bring back memories of traditional...
- Try this filling on-the-go snack.
- Eat this recipe and you’ll forget all about "regular" pasta! Use this recipe sparingly, for special...
- This is pure heaven for chocoholics! This is a very rich dense cake for those watching their carbs, you...
- Good for brunch, a special breakfast, or anytime you want to feel pampered.
- The sweet yet tart flavor of mango acts as a wonderful complement to turkey.
- Made with sugar substitute, this almond flavored favorite is easy on your waistline.
- These biscuits are made from sprouted spelt or wheat flour and yogurt. Sprouted flour is easier to digest...
- A traditional Indian lentil soup, this dish is bursting with flavor and fiber.
- Savory soup for a cold winter's day
- Great for snack, side dish or dessert!