Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 355.7
Total Fat 20.8 g
Saturated Fat 8.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 8.6 g
Cholesterol 79.3 mg
Sodium 414.9 mg
Potassium 461.0 mg
Total Carbohydrate 17.9 g
Dietary Fiber 5.9 g
Sugars 3.0 g
Protein 25.9 g
Vitamin A 26.6 %
Vitamin B-12 39.5 %
Vitamin B-6 25.5 %
Vitamin C 43.5 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 7.3 %
Copper 5.8 %
Folate 4.9 %
Iron 19.9 %
Magnesium 8.3 %
Manganese 7.3 %
Niacin 28.6 %
Pantothenic Acid 5.7 %
Phosphorus 18.6 %
Riboflavin 20.0 %
Selenium 23.4 %
Thiamin 6.8 %
Zinc 33.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cathy's quick chili

View the full Cathy's quick chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cathy's quick chili

292 calories of Ground beef, extra lean (15% fat) pan broiled, (4 oz)

50 calories of Bush's Chili Beans, (0.25 cup)

13 calories of Del Monte Diced Tomatoes, No Salt Added, (0.25 cup)

9 calories of Chili powder, (0.38 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

2 calories of Pepper, red or cayenne, (0.13 tbsp)

1 calories of Garlic, (0.13 clove)


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