Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 158.9 | Total Fat | 4.4 g |
---|---|
Saturated Fat | 2.2 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 76.5 mg |
Sodium | 152.5 mg |
Potassium | 313.6 mg |
Total Carbohydrate | 0.6 g |
Dietary Fiber | 0.1 g |
Sugars | 0.2 g |
Protein | 27.6 g |
Vitamin A | 2.7 % | Vitamin B-12 | 7.6 % |
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Vitamin B-6 | 33.7 % |
Vitamin C | 2.6 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 1.5 % |
Copper | 2.6 % |
Folate | 1.3 % |
Iron | 5.0 % |
Magnesium | 8.6 % |
Manganese | 1.5 % |
Niacin | 66.5 % |
Pantothenic Acid | 9.8 % |
Phosphorus | 23.8 % |
Riboflavin | 6.7 % |
Selenium | 30.6 % |
Thiamin | 5.8 % |
Zinc | 6.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sauteed Soy & Garlic Chicken Breasts
View the full Sauteed Soy & Garlic Chicken Breasts Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sauteed Soy & Garlic Chicken Breasts
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
25 calories of Butter, unsalted, (0.25 tbsp)
2 calories of Garlic powder, (0.25 tsp)
1 calories of Soy Sauce, (0.25 tsp)
Calories per serving of Sauteed Soy & Garlic Chicken Breasts
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
25 calories of Butter, unsalted, (0.25 tbsp)
2 calories of Garlic powder, (0.25 tsp)
1 calories of Soy Sauce, (0.25 tsp)
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