Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 165.3
Total Fat 15.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 19.9 mg
Sodium 63.1 mg
Potassium 55.3 mg
Total Carbohydrate 26.0 g
Dietary Fiber 0.1 g
Sugars 23.6 g
Protein 4.2 g
Vitamin A 7.1 %
Vitamin B-12 1.7 %
Vitamin B-6 0.9 %
Vitamin C 7.9 %
Vitamin D 6.2 %
Vitamin E 0.2 %
Calcium 15.7 %
Copper 0.4 %
Folate 0.6 %
Iron 0.3 %
Magnesium 1.1 %
Manganese 0.2 %
Niacin 0.3 %
Pantothenic Acid 1.0 %
Phosphorus 3.0 %
Riboflavin 2.9 %
Selenium 1.0 %
Thiamin 1.1 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Buttermilk Ice Cream

View the full Lemon Buttermilk Ice Cream Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Buttermilk Ice Cream

69 calories of Granulated Sugar, (0.09 cup)

41 calories of Half and Half Cream, (0.13 cup)

35 calories of Buttermilk, (0.25 cup)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

3 calories of Lemon juice, (0.06 cup)


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