Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 291.3
Total Fat 10.6 g
Saturated Fat 6.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.9 g
Cholesterol 83.9 mg
Sodium 723.8 mg
Potassium 976.9 mg
Total Carbohydrate 18.2 g
Dietary Fiber 4.7 g
Sugars 8.2 g
Protein 31.7 g
Vitamin A 79.3 %
Vitamin B-12 15.9 %
Vitamin B-6 41.0 %
Vitamin C 118.0 %
Vitamin D 0.0 %
Vitamin E 7.5 %
Calcium 39.0 %
Copper 9.0 %
Folate 48.1 %
Iron 17.6 %
Magnesium 16.7 %
Manganese 42.7 %
Niacin 58.2 %
Pantothenic Acid 14.3 %
Phosphorus 36.9 %
Riboflavin 32.2 %
Selenium 31.0 %
Thiamin 18.4 %
Zinc 15.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Chicken Salad

View the full Greek Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Chicken Salad

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

99 calories of Feta Cheese, (0.25 cup, crumbled)

33 calories of Lucerne Plain Fat Free Yogurt, (2 oz)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

13 calories of Black Olives, (2 jumbo)

12 calories of Cherry Tomatoes, Fresh, 1 Tomato, (4 serving)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

6 calories of Celery, raw, (1 stalk, medium (7-1/2" - 8" long))

3 calories of Cucumber (with peel), (0.25 cup slices)

3 calories of balsamic vinegar, (0.30 tablespoon)

3 calories of Radishes, (4 medium (3/4" to 1" dia))


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