Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 334.4
Total Fat 7.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.9 g
Cholesterol 0.0 mg
Sodium 234.9 mg
Potassium 808.4 mg
Total Carbohydrate 53.6 g
Dietary Fiber 7.5 g
Sugars 13.0 g
Protein 15.8 g
Vitamin A 44.3 %
Vitamin B-12 0.0 %
Vitamin B-6 31.9 %
Vitamin C 183.1 %
Vitamin D 0.0 %
Vitamin E 10.1 %
Calcium 16.0 %
Copper 17.0 %
Folate 15.1 %
Iron 21.9 %
Magnesium 23.5 %
Manganese 65.2 %
Niacin 18.5 %
Pantothenic Acid 10.9 %
Phosphorus 19.1 %
Riboflavin 12.2 %
Selenium 14.9 %
Thiamin 20.3 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Edamame

View the full Italian Edamame Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Edamame

108 calories of Brown Rice, long grain, (0.50 cup)

100 calories of Edamame, shelled, fresh, (0.50 cup)

30 calories of Extra Light Olive Oil, (0.25 tbsp)

27 calories of Onions, raw, (0.44 cup, chopped)

21 calories of Orange Juice, (0.19 cup)

20 calories of Canned Tomatoes, (0.50 cup)

14 calories of Zucchini, (0.50 cup, sliced)

14 calories of Peppers, sweet, red, raw, sliced, (0.44 cup)


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