Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 176.3
Total Fat 8.1 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 54.5 mg
Sodium 350.4 mg
Potassium 272.2 mg
Total Carbohydrate 8.5 g
Dietary Fiber 1.1 g
Sugars 2.9 g
Protein 17.6 g
Vitamin A 5.4 %
Vitamin B-12 1.8 %
Vitamin B-6 3.6 %
Vitamin C 6.0 %
Vitamin D 1.4 %
Vitamin E 0.7 %
Calcium 13.2 %
Copper 6.3 %
Folate 4.3 %
Iron 11.1 %
Magnesium 4.3 %
Manganese 10.5 %
Niacin 4.7 %
Pantothenic Acid 3.1 %
Phosphorus 5.5 %
Riboflavin 6.7 %
Selenium 7.4 %
Thiamin 5.1 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Cal Italian Turkey Meatloaf

View the full Low Cal Italian Turkey Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Cal Italian Turkey Meatloaf

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

42 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.13 cup)

18 calories of Sun Dried Tomatoes, (0.13 cup)

17 calories of White Bread, (0.25 slice)

16 calories of Egg, fresh, whole, raw, (0.25 medium)

3 calories of Garlic, (0.75 cloves)

0 calories of Basil, (0.25 tbsp)


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