Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 249.4
Total Fat 11.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 6.9 g
Cholesterol 0.0 mg
Sodium 4.2 mg
Potassium 429.1 mg
Total Carbohydrate 36.8 g
Dietary Fiber 4.4 g
Sugars 17.7 g
Protein 5.4 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 6.2 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 16.4 %
Calcium 5.2 %
Copper 24.1 %
Folate 4.3 %
Iron 9.7 %
Magnesium 19.5 %
Manganese 25.3 %
Niacin 5.4 %
Pantothenic Acid 3.4 %
Phosphorus 14.2 %
Riboflavin 8.7 %
Selenium 3.9 %
Thiamin 5.8 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit and Nut Torte with Lemon "Frosting"


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit and Nut Torte with Lemon "Frosting"

65 calories of Almonds, (0.08 cup, whole)

63 calories of Cashew Nuts, dry roasted, (0.08 cup, halves and whole)

40 calories of Dates, (0.08 cup, pitted, chopped)

39 calories of Raisins, (0.08 cup, packed)

30 calories of Dates, (0.06 cup, pitted, chopped)

1 calories of Lemon Juice, (0.13 fl oz)


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