Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 192.4
Total Fat 2.9 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 556.2 mg
Potassium 485.5 mg
Total Carbohydrate 41.2 g
Dietary Fiber 6.7 g
Sugars 5.0 g
Protein 4.2 g
Vitamin A 88.8 %
Vitamin B-12 0.0 %
Vitamin B-6 12.7 %
Vitamin C 108.3 %
Vitamin D 0.0 %
Vitamin E 6.4 %
Calcium 11.7 %
Copper 10.1 %
Folate 5.0 %
Iron 11.0 %
Magnesium 6.4 %
Manganese 11.0 %
Niacin 5.7 %
Pantothenic Acid 3.0 %
Phosphorus 5.9 %
Riboflavin 5.9 %
Selenium 1.1 %
Thiamin 3.9 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Black-Eyed Pea Picadillo

View the full Slow Cooker Black-Eyed Pea Picadillo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Black-Eyed Pea Picadillo

65 calories of Raisins, golden seedless, (0.13 cup, packed)

61 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, without salt, (0.38 Cup)

21 calories of Green Olives, (14.25 grams)

20 calories of Tomato Sauce, (0.25 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Cornstarch, (0.02 cup)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

4 calories of Carrots, cooked, (0.25 carrot)

0 calories of Water, tap, (0.03 cup (8 fl oz))


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