Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 131.5
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 18.5 mg
Sodium 168.4 mg
Potassium 33.9 mg
Total Carbohydrate 25.3 g
Dietary Fiber 0.7 g
Sugars 3.9 g
Protein 5.3 g
Vitamin A 2.2 %
Vitamin B-12 0.7 %
Vitamin B-6 0.8 %
Vitamin C 0.7 %
Vitamin D 4.7 %
Vitamin E 0.3 %
Calcium 14.6 %
Copper 2.6 %
Folate 11.5 %
Iron 8.3 %
Magnesium 2.0 %
Manganese 11.4 %
Niacin 10.8 %
Pantothenic Acid 1.8 %
Phosphorus 6.9 %
Riboflavin 9.9 %
Selenium 18.0 %
Thiamin 15.6 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lowfat pancakes

View the full Lowfat pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lowfat pancakes

104 calories of Wheat flour, white, bread, enriched, (0.21 cup)

14 calories of Mountain Dairy fat free milk, (0.17 serving)

8 calories of Granulated Sugar, (0.50 tsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Baking Powder, (0.33 tsp)


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