Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 344.6
Total Fat 12.0 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.7 g
Cholesterol 97.7 mg
Sodium 346.2 mg
Potassium 373.9 mg
Total Carbohydrate 24.3 g
Dietary Fiber 0.9 g
Sugars 2.6 g
Protein 32.9 g
Vitamin A 5.5 %
Vitamin B-12 10.5 %
Vitamin B-6 33.9 %
Vitamin C 12.9 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 11.0 %
Copper 7.0 %
Folate 19.0 %
Iron 12.9 %
Magnesium 13.4 %
Manganese 12.6 %
Niacin 75.1 %
Pantothenic Acid 11.6 %
Phosphorus 33.6 %
Riboflavin 15.7 %
Selenium 55.5 %
Thiamin 25.8 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian chicken pasta and tomato toss

View the full Italian chicken pasta and tomato toss Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian chicken pasta and tomato toss

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

109 calories of Egg Noodles, enriched, (0.75 cup)

45 calories of Kraft Balsamic Vinaigrette, (1 tbsp)

30 calories of Extra Light Olive Oil, (0.25 tbsp)

27 calories of Parmesan Cheese, grated, (0.06 cup)

8 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.75 oz)

1 calories of Garlic powder, (0.13 tsp)

0 calories of Basil, (0.63 tbsp)


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