Nutrition Facts
Servings Per Recipe: 13
Serving Size: 1 serving
Amount Per Serving
Calories 195.3
Total Fat 8.2 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 70.0 mg
Potassium 63.3 mg
Total Carbohydrate 31.1 g
Dietary Fiber 1.7 g
Sugars 20.3 g
Protein 2.2 g
Vitamin A 58.6 %
Vitamin B-12 1.3 %
Vitamin B-6 0.6 %
Vitamin C 1.4 %
Vitamin D 0.8 %
Vitamin E 6.8 %
Calcium 2.6 %
Copper 1.0 %
Folate 0.7 %
Iron 7.0 %
Magnesium 1.4 %
Manganese 3.6 %
Niacin 3.4 %
Pantothenic Acid 0.8 %
Phosphorus 1.1 %
Riboflavin 3.7 %
Selenium 0.3 %
Thiamin 4.1 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in VCTOTW Pumpkin Cupcakes (Vegan)

View the full VCTOTW Pumpkin Cupcakes (Vegan) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of VCTOTW Pumpkin Cupcakes (Vegan)

58 calories of Canola Oil, (0.03 cup)

55 calories of 365 Evaporated Cane Juice Sugar, (3.69 tsp)

43 calories of Vegan Chocolate Chips, (0.62 tbsp)

40 calories of Organic All-Purpose White Flour, (0.10 cup)

7 calories of Pumpkin, canned, without salt, (0.08 cup)

2 calories of Silk, Unsweetened Soymilk, 1 cup, (0.03 serving)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Cinnamon, ground, (0.04 tbsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


No nutrition or calorie comments found.