Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 251.2
Total Fat 4.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 40.0 mg
Sodium 1,050.4 mg
Potassium 660.4 mg
Total Carbohydrate 33.7 g
Dietary Fiber 12.5 g
Sugars 5.8 g
Protein 21.3 g
Vitamin A 19.5 %
Vitamin B-12 0.0 %
Vitamin B-6 5.8 %
Vitamin C 30.1 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 8.9 %
Copper 20.0 %
Folate 20.6 %
Iron 20.1 %
Magnesium 13.5 %
Manganese 22.5 %
Niacin 7.9 %
Pantothenic Acid 3.0 %
Phosphorus 16.4 %
Riboflavin 10.1 %
Selenium 4.3 %
Thiamin 12.0 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

124 calories of Beans, red kidney, (146.25 grams)

85 calories of Jennie-O Lean Ground Turkey, (2 oz)

21 calories of Del Monte Petite Cut Diced Tomatoes, (0.41 cup)

17 calories of Tomato Paste, (21.25 grams)

9 calories of Salsa, (0.13 cup)


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