Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 72.4
Total Fat 3.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.4 g
Cholesterol 17.1 mg
Sodium 289.5 mg
Potassium 247.3 mg
Total Carbohydrate 4.5 g
Dietary Fiber 1.0 g
Sugars 2.4 g
Protein 6.0 g
Vitamin A 3.9 %
Vitamin B-12 7.1 %
Vitamin B-6 6.0 %
Vitamin C 10.2 %
Vitamin D 0.3 %
Vitamin E 3.7 %
Calcium 1.2 %
Copper 4.4 %
Folate 1.9 %
Iron 6.2 %
Magnesium 3.4 %
Manganese 3.5 %
Niacin 7.9 %
Pantothenic Acid 2.4 %
Phosphorus 5.0 %
Riboflavin 5.7 %
Selenium 6.0 %
Thiamin 1.9 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Sauce - Homemade - 1/2 cup serving


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Sauce - Homemade - 1/2 cup serving

47 calories of Ground Beef (extra lean), (0.06 unit, cooked (yield from 1 lb raw meat))

16 calories of Tomato Sauce, (0.21 cup)

4 calories of Parkay Squeeze butter (1 tbs), (0.06 serving)

1 calories of Onion - Raw, chopped, (0.02 cup)

1 calories of Green Peppers (bell peppers), (0.02 cup, chopped)

0 calories of Mushrooms, fresh, (0.02 cup, pieces or slices)

0 calories of Oregano, ground, (0.02 tbsp)

0 calories of Garlic, (0.06 cloves)

0 calories of Rosemary, dried, (0.02 tbsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))

0 calories of Herbes de Provence, (0.02 tbsp)


No nutrition or calorie comments found.