Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 326.6
Total Fat 13.3 g
Saturated Fat 5.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.6 g
Cholesterol 52.2 mg
Sodium 52.6 mg
Potassium 421.0 mg
Total Carbohydrate 33.7 g
Dietary Fiber 2.3 g
Sugars 0.4 g
Protein 17.3 g
Vitamin A 94.1 %
Vitamin B-12 26.0 %
Vitamin B-6 22.9 %
Vitamin C 276.1 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 1.9 %
Copper 6.6 %
Folate 7.8 %
Iron 10.9 %
Magnesium 6.8 %
Manganese 7.9 %
Niacin 19.7 %
Pantothenic Acid 4.0 %
Phosphorus 13.3 %
Riboflavin 13.1 %
Selenium 15.7 %
Thiamin 7.8 %
Zinc 22.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in STUFFED PEPPERS

View the full STUFFED PEPPERS Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of STUFFED PEPPERS

195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)

114 calories of UNCOOKED RICE, (0.17 cup)

22 calories of Peppers, sweet, red, fresh, (0.50 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

10 calories of Onions, raw, (0.17 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)


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