Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 207.1
Total Fat 4.5 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Cholesterol 43.6 mg
Sodium 169.8 mg
Potassium 681.8 mg
Total Carbohydrate 20.6 g
Dietary Fiber 2.8 g
Sugars 13.7 g
Protein 20.6 g
Vitamin A 93.0 %
Vitamin B-12 36.4 %
Vitamin B-6 18.0 %
Vitamin C 84.6 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 35.3 %
Copper 8.9 %
Folate 22.9 %
Iron 12.1 %
Magnesium 19.6 %
Manganese 28.9 %
Niacin 21.4 %
Pantothenic Acid 13.7 %
Phosphorus 32.7 %
Riboflavin 31.4 %
Selenium 26.2 %
Thiamin 12.6 %
Zinc 25.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy lamb and spinach tandoori

View the full Creamy lamb and spinach tandoori Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy lamb and spinach tandoori

77 calories of Yogurt, plain, low fat, (0.50 cup (8 fl oz))

71 calories of Lamb Shank, (2 oz)

35 calories of young coconut (1 whole), (0.25 serving)

15 calories of Spinach, frozen, (0.25 package (10 oz) yields)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

0 calories of Garlic, (0 cup)


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