Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 225.8
Total Fat 13.0 g
Saturated Fat 10.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 80.1 mg
Potassium 413.2 mg
Total Carbohydrate 25.8 g
Dietary Fiber 5.5 g
Sugars 4.0 g
Protein 5.3 g
Vitamin A 17.7 %
Vitamin B-12 0.0 %
Vitamin B-6 7.7 %
Vitamin C 42.6 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 18.4 %
Copper 12.2 %
Folate 6.4 %
Iron 28.0 %
Magnesium 14.4 %
Manganese 38.9 %
Niacin 5.6 %
Pantothenic Acid 2.1 %
Phosphorus 9.5 %
Riboflavin 4.5 %
Selenium 2.3 %
Thiamin 6.1 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mild Black Eyed Pea Curry

View the full Mild Black Eyed Pea Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mild Black Eyed Pea Curry

80 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, without salt, (0.50 Cup)

20 calories of Coconut Milk (Silk), (0.25 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Canned Tomatoes, (0.25 can)

8 calories of Coriander leaf, dried, (1.50 tbsp)

4 calories of Garlic, (1 cloves)

2 calories of Cumin seed, (0.25 tsp)

2 calories of Curry powder, (0.25 tsp)

0 calories of Coriander leaf, dried, (0.25 tsp)


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