Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 110.3
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 129.5 mg
Potassium 23.0 mg
Total Carbohydrate 24.3 g
Dietary Fiber 0.7 g
Sugars 0.0 g
Protein 1.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.5 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 5.8 %
Copper 2.1 %
Folate 0.3 %
Iron 1.1 %
Magnesium 2.8 %
Manganese 18.0 %
Niacin 3.9 %
Pantothenic Acid 2.5 %
Phosphorus 5.0 %
Riboflavin 0.4 %
Selenium 6.5 %
Thiamin 2.8 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in rice bread

View the full rice bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of rice bread

110 calories of Rice flour, white, (30 grams)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Salt, (0.20 dash)

0 calories of Water, tap, (0.20 cup (8 fl oz))


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