Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 113.8
Total Fat 1.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 1.5 mg
Sodium 75.5 mg
Potassium 632.3 mg
Total Carbohydrate 21.7 g
Dietary Fiber 2.5 g
Sugars 2.8 g
Protein 4.1 g
Vitamin A 12.4 %
Vitamin B-12 2.2 %
Vitamin B-6 13.0 %
Vitamin C 39.5 %
Vitamin D 3.9 %
Vitamin E 0.7 %
Calcium 5.4 %
Copper 8.7 %
Folate 6.4 %
Iron 6.1 %
Magnesium 8.0 %
Manganese 9.3 %
Niacin 7.5 %
Pantothenic Acid 4.6 %
Phosphorus 10.5 %
Riboflavin 6.6 %
Selenium 2.4 %
Thiamin 7.3 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jillian's Crock Pot Hungarian Paprika Potato Soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jillian's Crock Pot Hungarian Paprika Potato Soup

79 calories of Red Potato, (112.50 grams)

13 calories of Milk, 1%, (0.13 cup)

6 calories of Blue Menu Chicken Broth - no salt added, (0.63 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Olive Oil, (0.13 1tsp)

3 calories of Paprika, (0.50 tsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Water, tap, (0.38 cup (8 fl oz))


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