Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 273.2
Total Fat 19.7 g
Saturated Fat 4.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 10.7 g
Cholesterol 10.3 mg
Sodium 570.5 mg
Potassium 149.9 mg
Total Carbohydrate 18.0 g
Dietary Fiber 3.1 g
Sugars 2.1 g
Protein 8.7 g
Vitamin A 9.9 %
Vitamin B-12 3.0 %
Vitamin B-6 4.3 %
Vitamin C 27.7 %
Vitamin D 0.0 %
Vitamin E 9.8 %
Calcium 22.6 %
Copper 2.7 %
Folate 5.9 %
Iron 8.8 %
Magnesium 5.6 %
Manganese 8.6 %
Niacin 2.6 %
Pantothenic Acid 1.4 %
Phosphorus 13.2 %
Riboflavin 6.8 %
Selenium 5.8 %
Thiamin 4.1 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in green bean and artichoke casserole

View the full green bean and artichoke casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of green bean and artichoke casserole

115 calories of Olive Oil, (0.06 cup)

59 calories of Parmesan Cheese, grated, (0.13 cup)

57 calories of Progresso Bread Crumbs - Italian Style, (0.13 cup)

20 calories of delallo marinated artichoke hearts, (1 serving)

19 calories of Green Beans (snap), (60.75 grams)

3 calories of Garlic, (0.75 cloves)


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