Side Dish Recipes (Most Popular)

This is great on cold noodles with some red bell pepper for a little crunch.

No need for salt or oil, this tastes great as is!

A tomatoey twist on this local favorite.

Good as a side dish or add shrimp or tofu for a main dish.

Modified from a Cooking Light recipe

This recipe used Goldrush Old Fashioned San Francisco Style Sourdough Starter culture, but should work with just about any culture. However, if you use another culture it would be wise to use their directions rather than this tor best results.

This recipe was adaped from Clifford A. Wright's Mediterranean Vegetables and found at TdWilleyFarms.com. This is a wonderfully flavorful dish that can be served as a side or with couscous for a light meal.

I got this recipe from my CSA, Willey Farms' in Madera, California. They have the best produce on the planet!

Not diet, but very healthy mix of veggies and feta cheese in a vinaigrette.

Nice side vegetable dish for a summer BBQ

light potato salad with no mayo

Simple to make. Add this to any grilled chicken or pork, and you're in Mexican heaven. YUM!

This is a great healthy apple sauce with very little additives.

A variation of the original recipe so it includes no added sodium. Original recipe has 543.4mg per serving. This recipe has 31.9mg per serving. Quite a difference!

Yield: Six Cups or 12 1/2-cup servings