Breakfast Recipes (Most Popular)
Add about a cup of water to make blending easier, and smoothie easier to drink.
This is a favorite recipe in my house. If you don't like whole wheat feel free to use all white flour, that is how my children like it!
Make a whole batch of these by putting mixture into 1/2 cup muffin tins (and then scramble the remaining 1 serving!). Only 91 calories!
Awesome whole grain waffles! The blueberries make them sweet and the pecans give them a surprising crunch! Using applesauce instead of the usual vegetable oil keeps them moist with half the fat.
A great way to get rid of the leftover eggnog (assuming you didn't add liquor to it)
Quick and easy breakfast that will make vegetarians and non happy. Good for a split household like mine.
Added some stuff to Coach Nicole's recipe and changed some veggies. Directions are the same as for the original recipe.
This shake tastes very natural. If you're looking for something super sweet this isn't it. It is only sweetened by the apple and is absolutely delicious. You can try adding some honey if you need it a bit sweeter.
I have figured this at 6 large servings, but it could very easily be figured at 8-10 servings, if serving as a side for a brunch or small dessert, etc...
Made with egg whites, splenda and 1% lactaid (can substitute lowfat evaporated milk, regular milk, etc...I'm lactose intolerant) my only big splurge was with the Pepperidge Farms Cinnamon bread. One could do this with any sort of bread. Stale or dry french works very well!