Poultry Recipes (Most Popular)
My husbands absolute favorite! I've always made Chicken Parmesan this way and now that I've entered my recipe into this calculator and found out it's really a very healthy meal, we enjoy it even more often! I'm sure you're family will love it too!
I get this started and then while it is slowly cooking I enjoy sitting on the lanai! It smells so good when you walk into the kitchen.Prep time may vary - how fast do YOU work??
This is my version of a baked ziti dish from Bon Appétit November 1994
Serve with Jasmine rice for a quick and complete Thai dish. Serves about 6 people.
(nutritional information does NOT include Jasmine rice)
This delicious eggplant dish is savory, and filling, but not heavy, and it's a great way to use this summer vegetable.
This recipe can be made very quickly using a skillet and the microwave. The oven could be used for the final step to provide a more "roasted" and browned appearance, but either way it still tastes good! In the summer, using the microwave helps keep the kitchen cooler, and that is the way I show it in the picture. Alternatively, the eggplant could be peeled, and this recipe would make a wonderful casserole supper dish!
This is the one complete meal my teenage son can fix, independently. In fact, my entire family loves to make this meal. Everyone washes hands, then proceeds to add the ingredients that he or she likes, and omit the ingredients not desired. I have the vegetables washed and chopped, and each family member makes their own creations. Some even add a dash of paprika for color. After all the aluminum foil envelopes are created, we simply write the chef's name (using a Sanford Sharpie marker) on the outside of his or her masterpiece.
With chicken! And whatever vegetables I had. Traditionally it would have onion, green onion, bean sprouts, bbq pork and shrimp. But you know, this is tastey too.
This is a very easy and low fat chicken recipe that could be a whole meal for lunch or dinner.
Garden Fresh Gourmet Salsa Chicken Breast: 110 calories & Easy to make. There are only two ingredients in this recipe & a mouthful of flavor!
Low Fat & Low Carb
Delish...
"The quick coq au vin is a streamlined twist on the labor-intensive French classic. Instead of the chicken being browned in bacon fat and then braised in broth, Cognac, and wine while onions and mushrooms are cooked separately and the liquid then thickened, our skillet version takes just 45 minutes from start to finish. What's more, it captures all the savory richness of the original."
Chicken pie, no veges
Sorry I had to revise this...forgot how much milk. Sorry to all.
Hope you enjoy!
All you need is a tortilla, some eggs, and a slice of american cheese to make this delight.
Perfect on a chilly autumn day! My daughters helped come up with this recipe and helped prepare it and enter it in the recipe calculator. They loved learning how nutritious it was!
A simple and easy way to make a flavorful bird for two. Using Lemon and fresh herbs makes the taste bright and fulfilling.
My inside out version of Chicken Cordon Bleu.
I also season my chicken with a little onion powder instead of salt. I usually serve this with 2 vegetable sides.
From minuterice.com but altered to contain healthier ingredients like olive oil and Healthy Request soup.