Party Recipes (Most Popular)
This simple mousse recipe is always a hit at parties and contains no extra fat or sugar besides what is already present in the dark chocolate.
this stuff is the best but I had to curb it atleast a bit
This meal is a dieter's nightmare. I only make this when requested. Still delicious, so I'll share how to make this. Because I make it as an entertainment dish, the measurements are large, but can be pared down for a simple family meal. You may substitute Light versions of the dairy products to make it a bit healthier without sacrificing taste- I've not tried Far Free versions.
My sister-in-law's stuffed mushroom recipe...she had to make a second batch of them because we scarfed the first one down so fast!
My momma's recipe. SOOOO GOOD! I used to request this for my birthday instead of cake because strawberries and rhubarb were in season. =)
This recipe was given to my mother on a cruise. She immediately fell in love with the cake. However, due to the ginormous amount of calories and fat, you would not want to eat this cake often.
IDEA: THESE CAKES WOULD MAKE A GREAT SUBSTITUTE FOR A BIG CAKE BECAUSE YOU CAN TRACK YOUR CALORIES.
Got this from a friend.... heard it's awesome... Super fattening. Just entering to calculate... super fattening, so I'd save up the whole week to have a slice!
after flattening with fork tines i placed five choc chips on each one these a very good
I used to have seven or eight layers to this dip when I first started making it, but not everyone likes salsa and guacamole. So, it's now down to six, but still delicious. It's best made with Rosarita refried beans, but I can't seem to find them many places. This makes 9 servings and I put it in a 9 x 13 x 2 casserole dish.
This is my lil twist (nutritional) on a delicious dish! I hope you enjoy it as much as I do;-)
I didn't have eggs so I substituted applesauce and it turned out very moist and sweet! Gonna make it this way from now on!
I used to make this bean dip in a 9 x 13 casserole dish, but my family right now can't eat that much. So, I have reduced it down to fit into a 11 x 7 casserole dish which is just perfect for one meal! My 7 year old daughter requests this often!
My Mom has made this for years. My 3 year old son and 4 year old daughter gobbled it up.
Obviously nutritional values will change with the size of your cauliflower. Mine was 1 lb 6.75 oz and I cut it into 8 wedges for 8 servings.