Dinner Recipes (Most Popular)
You can freeze two meatballs in a small container with 4 oz sauce, then thaw and throw over pasta and vegetables for a super-quick meal for one.
The shiitake mushrooms add a delicious flavor and cook down into nothingness if you chop them up finely enough.
Another take on one of those great low fat recipes from the Podleski sisters.
This one gives you extra-tasty oven barbecued chicken thighs.
Recipe comes from Food.com and Housemanager(Charlene ) and it is one of our favorites.
Read more: http://www.food.com/recipe/the-thigh-who-l
oved-me-51230#ixzz1fGJsQIPd
From October 2011 Rachael Ray article "Noodling Around with Lasagna"
A yummy comfort food that won't break the calorie bank. Would be good with a salad or just have two servings! I found this recipe on the Hungry Girl site, but modified it a little.
Got this recipe from the Wegmans sample kiosk. Best if made the day before and allow the flavors to meld.
This recipe makes about 100 golf ball sized meatballs at about 1.5 ounces each. 3 meatballs equals 1 serving.
My tasty side dish with loads of meat and vegetables to make a full meal!
This is adapted from a recipe on Epicurious. Add a diced jalapeno or poblano if you like heat!
I have modified this Seitan O' Greatness to taste more like chicken or beef. The basic ingredients remain the same. This modification is NOT vegetarian because of the bouillon.