Indian Recipes (Most Popular)
I wanted something to eat with the spicy eggplant dip I found on this website.You get a pretty good work out kneeding and rolling out this bread
This is from Rachael Ray's stuff, but changed to Turkey and a few other changes. It's easy, fast, low fat. The leftovers make a nice lunch if you have a microwave where you eat lundh.
a great intro to Indian food recipie! Even my 4 and 8 year old like this!
I made modifications to the Happy Herbivore recipe based on what I had on hand.
All the lovely taste of chai without all the fat and calories in the drink mixes.
tasty, simple, filling easy lentil soup. great for cold days.
The lentils, after simmering for an hour with fresh zesty ginger, savory garlic, cayenne, and a few pats of sweet cream butter, turned tricks on my taste buds. They were all at once sweet and spicy, familiarly comforting yet exotic, simple but shockingly flavorful. Texture-wise, they mash and melt as pleasantly as I imagine porridge would.
I think it’s the balance of ginger with garlic, and the way that butter and a few tips of the cream carton lend a silky and luscious richness.
I first made this recipe in 1974 and it has been a staple in our home ever since.