Recipes (Most Popular)
A family favorite - passed down from my great-great grandma.
Could definitely be slimmed down, but I'm entering it in the old-fashioned way just so I know how to count it on Thanksgiving. :)
This is a hearty meat pie, made with chicken and mushrooms a shortcrust pastry at the bottom and topped with a puff pastry. Serve with your veg of choice.
This is sooo yummy, it is packed with tons of veggies and you can substitue all kinds of different items, or add eggplant or use ricota, it is very endless, take this and make it your own!
This is the best no noodle Lasagna around! Lowfat and Low Calorie also great complex carbs! Also has a great amount of fiber!
It's skillet night and that means dinner's ready in minutes. Enjoy this beefy one with noodles and veggies too!
I adapted this recipe from one I found in Taste of Home's Light and Tasty magazine. It is one of our family's favorites. When you tire of just plain 'ol spaghetti- this really changes it up!
A delicious and healthy lasagna. Roasting the vegetables before putting the lasagna together brings out their flavor and gives an added depth to the dish.
Using a mandolin slicer to slice the vegetables makes them the perfect thickness to use as the lasagna "noodles".
These are crispy without frying, you bake them instead. A healthy way to the Fried Pork Chops you use to make.
These are super easy to make and pretty tasty...but be careful its really hard to have just one
This hearty vegetarian friendly soup is packed with protein, fiber and healthy carbohydrates. I like to serve mine with a warm piece of crusty bread for dipping.
Savory, creamy, and perfect for a fall evening.
A yummy snack with only 0.2 fat and 50 calories. Enjoy it as ice cream or as a smoothie.