Beef/Pork Recipes (Most Popular)

Do you like Brats and want to make at home?

These ribs are extra juicy and fall apart as you eat them. I like to leave them in the oven uncovered for about 20 minutes once they're done so they get nice & crispy.

I usually use ground beef (85% lean), but you can substitute ground turkey to reduce fat & calories.

Easy skillet dinner, just add a side vegetable.

This is a very healthy low calorie meal

Leg of Lamb Roast in red wine gravy.

A simple slow cooker meal! Great for small gatherings because it makes a ton. Freezes well too for quick meals later

Great for crock pot cooking. My family likes this served on a hamburger bun with a side of coleslaw

Yummi, easy, filling. Add spices as you wish, I used curry, garlic and salt.

Spaghetti squash is the new hashbrowns.

Easy way to make venison sausage. Add more sausage seasoning if desired.

Just like Gramma used to make with half the work.