Beef/Pork Recipes (Most Popular)
Delicious crock pot cooking. For Jews, usually Friday nights you make it and eat it Saturday for lunch - but great for anyone any time!
These pita pockets are tasty and easy to make. Try them and you wont be sorry.
Basic Recipe came from Kraft Foods: http://www.kraftfoods.com/kf/recipes/weekn
ight-lasagna-toss-95163.aspx but I've change ingredients over the different times I've made it. It is SOOOOOOdelicious.
This is a Filipino style beef stew with additional vegetables. It can be prepared on the stovetop or in a crock pot. It is traditionally served with white rice but for a healthier option, you can serve it with brown rice.
This is a Filipino pork and tomato stew, protein packed with pork and garbanzo beans. It is traditionally made with pork liver, omitted here for health reasons. If you would like a sweeter stew, add 1/2 cup of raisins during the stewing process.