Side Items Recipes (Most Popular)
Fresh summer veggies enhanced by a bit of parmesan cheese makes a beautiful and nutritious dish!
![Oatmeal 575.7 [peanut butter, blueberries, honey, milk]](https://sparkpeo.hs.llnwd.net/e4/nw/6/1/614812830.jpg)
Each serving contains: 575.7 calories; 15.7 total fat [saturated 1.7 g, Polyunsaturated Fat 5.0 g, Monounsaturated Fat 7.3 g]; Cholesterol 0.3 mg; Sodium 100.0 mg; Total Carbohydrate 93.0 g; Dietary Fiber 11.0 g; Protein 19.7 g.
Fruit, veggies and whole grains! Altered from another recipe to use all whole grain flour and whole eggs.
From "In Pursuit of More" Website
I present to you a killer combination of many of my favorite things. With summer bounty everywhere and basil & tomatoes by the bucketful, this salad brings together wonderful vibrant flavors, gorgeous color, and loads of good healthy veggie vibes all ’round. It’s a goodie.
A Great Big Thanks to my nephew John and his wife Carley for this wonderful idea to make complete meals in a rice cooker. This especially helps on days when my chronic fatigue is kicking in.
Yummy gingerbread oatmeal for the holidays! Feel free to lessen the amount of spices for a milder flavour, or even use Torani sugar-free ginerbread syrup instead for no extra calories and all the good gingerbread flavour.
*Modified from a recipe I once read, which used molasses, sugar, and whole milk, for my personal low-cal sugar-free dietary desires.
Sprinkle this five-ingredient spice mix on meat before grilling or baking. It pairs perfectly with Chinese sauces and adds flavor to basic grilled meats.
Delicious and sweet with chunks of pineapple! The pineapple sort of takes the place of the egg and makes this almost taste like cake.
Kugel is a traditional Jewish dish... usually served as a side or dessert in some cases. Usually it's not all that healthy for you, but if you make a few substitutions you can cut the calories down significantly... and there's nothing wrong with treating yourself occasionally. Try this (super easy!) recipe out and impress your friends and family at your next gathering.
I got this recipe from my husband's Grandma Green. It is a part of every holiday meal. You can use any flavor jello and fruit combination you want. Use fresh or frozen fruit.
Carrots cut into matchstick size, stir fried in sesame oil until tender-crisp with some red pepper flakes, and finished with a scatter of sesame seeds. Recipe from justbento.com