Snacks Recipes (Most Popular)
The standard recipe from side of the Rice Krispies box. Made in a 9x13 pan. Cut into 12 large pieces.
P90X recipe using Body Fortress Super Advanced Whey Protein - Vanilla (available at Walmart). This makes quite a large shake, so you better have a big glass handy.
Have a hard time getting a bit of protein? Need a "sweet" snack that's better for you than a candy bar? These nuts will hit the spot!
A great snack for after a workout. Super easy to make and healthy. Nutrient rich!
www.alifewithouticecream.com
This is a good quick breakfast in the morning, you can also use a tortilla instead of the bread if you are on the go.
I got this from Aida...I have chickens, so egg recipes always come in handy!
This makes a great breakfast or brunch. and can be tweaked with any cheese you like
Make just one or a bunch for family or friends.
I add chocolate chips but they are optional, substitute raisins, pumpkin seeds, nuts, or just leave them out.
Batter keeps in fridge up to six weeks, so you can make a few muffins at a time. Half this recipe fills my largest mixing bowl. I got this recipe from the WW message boards
I used to crave this back when I was in college with little extra money for baking supplies... I tell you, it's not exactly the same thing, but for a pick-me-up midday when you're broke (or on a diet), it can't be beat!
My mom LOVES the cranberry-blueberry-bran muffins from Tim Hortons, but didn't want to eat them because they had 340 calories and 12 g of fat! So, I twisted around a bran muffin recipe to make her a great healthy version for breakfast! This makes 12 very large muffins!
Adapted from http://frazgofeasting.blogspot.com/2009/03
/sourdough-dried-fruit-scones.html, these are made without any kind of added fat or eggs (and would be fat free if you use skim milk). They're a good, quick carb hit that's completely customizable and a great way to use up starter toss-off. For Easter I soaked the fruit (raisins and currants) in amaretto and made crosses on the baked scones with a confectioner's-sugar and almond extract icing.
A bit late for the holiday gifting season, but this delicious cappuccino mix is sure to please anyone who tastes it!
Sweet, light and stuffed with chocolate chips, these jumbo muffins are decadent - a perfect treat after school or next to a steaming cup of coffee! The nutmeg is so subtle you barely notice it, but it harkens memories of donut shops!
Banana Bread with chocolate chips .. recipe makes 10 muffins (each serving is 1/4 cup batter)
This is a great healthy "salty" snack or tossed into salads for that crunch instead of croutons.
This recipe was taken & slightly modified from "Bakin' Without Eggs" by Rosemarie Emro I use since I have a child with an egg allergy but they're extremely good and would be great for a vegan diet. Her recipe called for 1/2 c. chopped nuts, but I don't like them so my calorie counter does not include them.