Vegan Recipes (Most Popular)

An easy Vegan stir-fry that even my meat eaters will eat for dinner.

Quick, vegetable rich, low calorie and satisfying!

More of the summer garden in a bowl

I made this to have something to eat with my beans. It fit the bill perfectly.

This will also help season your iron skillet.

Delicious and Nutricious:)

Yum!

from The Joy of Vegan Baking, by Colleen Patrick-Goudreau

6 cal vegan meringue cookies (can be made 0.5 cal per cookie by subbing in a zero cal sweetener) using aquafaba (chickpea water) as an egg substitute.

This is a recipe from the food blog (Happy Foody) associated with Walk Slowly, Live Wildly

an awesome soup that's surprisingly filling for being so low-fat.

These easy sauteed vegetables are a great side dish for Mexican nights!

A veganised version of the recipe in the cookbook Delicious Vegetarian Food on page 90 - entered only for calories.

Recipe taken from here:
http://vegandad.blogspot.com/2009
/02/crispy-cajun-chickpea-cakes.html

great for tacos. needs 8 hrs to soak, 4-6 hrs to dehydrate.

An energy boosing recipe

A quick, easy breakfast if you need to be on your way.

Vegan

Apples & spices make this a warm winter treat

great main dish

Yummy and easy to make dinner that is high in protein and very filling! Leftovers taste even better for some reason. :)

raw-vegan fig bars, taken from "goneraw.com"

Yummy, super chocolatey, very easy treat.

From the Appetite for Reduction cookbook.