Vegetarian Recipes (Most Popular)
makes 2 servings of 3 small pancakes
this recipe is calculated with soy milk and applesauce
3 pancakes at about 200 calories
This can be a side dish or can be eaten as a main course the middle eastern way by eating it with wheat pita bread . green onions and some cucumbers .
These moist and delicious muffins taste great out of the oven or even days later cold. They are moist enough not to need a spread.
For those days when you've forgotten to eat and want carbs and calories, NOW.
This is just something I threw together for dinner one night and it turned out pretty good. I served it over whole grain brown rice to make it more filling and satisfying.
Add a teaspoon or two to yogurt for a healthy, sweet, crunchy, burst.
Use a olive oil instead of butter and leave out the egg for a vegan version. The egg is helpful if you're grilling; otherwise use some olive oil and pan fry them (frying oil not included in the nutritional chart)
This is my version of red beans and rice since there are no Popeye´s here where we are....
I was a little skeptical about the parsnips when they showed up in our CSA box, but this was SO yummy.
Yummy served with Fritos, corn chips, crackers, etc. Makes approx. 8 1/2 cup servings.
Got this recipe from the local gourmet grocery store bakery. I love the tangy flavor of the cream cheese. I used this to frost raspberry cupcakes with fresh raspberries and blueberries on top