Vegetarian Recipes (Most Popular)
This recipe fits a low fat, low sodium, low cholesterol, sugar-free diet
This is one of my regular side dishes, it goes with everything!
Very yummy substitute for spaghetti. Add some chicken for protein! Or split it into smaller portions and have it as a side dish.
Known as Upma in Southern India and Cream of Wheat is nothing but Sooji.
This is a cold bulgur salad using the concept of a greek salad and tobbouleh mixed together. I hope you enjoy!
From the Whole Foods Market website.
Makes about 1 cup. 1 serving = 2 Tablespoons
Serve this dressing just as you would a traditional Caesar dressing and bet no one will notice the difference.
Adapted from a recipe I found on the internet, used my favorite pasta sauce and breading, and greatly reduced the amount of cheese to make a delicious and filling main dish.
Delicious vegetarian curry that is a hit with the kids too! Serve it with naan or chapattis.
Use whatever vegetables you prefer or have available. Made with egg whites this is a nutritious and low-calorie dish.
From the fantabulous website phamfatale.com. Nutritional data not figured with lettuce or salsa, or cheese or any add-ons.. Recipe originally called for 2 Tb olive oil, but I figured it for 0.5 Tb olive oil.
Note: This is eyebrow-searing levels of heat if you have good cayenne. Knock it down by at least half, maybe more, unless your diet lets you lay on the cheeze.
Like Corner Bakery's Chilled Swiss Oatmeal, but I added protein powder for more protein
A hearty side dish or serve over greens or diced tomatoes for a meal in itself. Full of fiber and omega-3s from the olive oil and edamame. Easy to prepare!
This is a dense loaf with unusual ingredients that together make a remarkable tasting snack.
creamy and delicious sinful tasting (but light) fettuccine alfredo...it will fool the most discrimintating taste buds! Even better, it is quick and easy!