Vegetarian Meals Recipes (Most Popular)
This dish is is a great way to satisfy your cravings for Eggplant Parmesan without all the calories!
Adapted from Elie Kreiger's Saucy Salmon recipe : http://www.foodnetwork.com/recipes/ellie-k
rieger/saucy-salmon-recipe/index.html
Spelt, wheat berries, however you want to call this nutty ancient grain is served in many tuscan homes during the spring. Toss it in your rice cooker to make life even easier.
A Yankee's attempt at a classic Korean dish. This is a spicy high sodium dish.
Buckwheat is a seed that is related to rhubarb and sorrel making it a suitable substitute for grains for people who are sensitive to wheat or other grains that contain protein glutens.
Energizing and nutritious, buckwheat can be served as an alternative to pasta, rice or made into porridge.
Giada DeLaurente makes this Pene Pasta with Creamy spinach sauce