Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 157.0
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 368.8 mg
Potassium 812.0 mg
Total Carbohydrate 31.9 g
Dietary Fiber 9.8 g
Sugars 0.8 g
Protein 8.4 g
Vitamin A 75.1 %
Vitamin B-12 0.0 %
Vitamin B-6 20.2 %
Vitamin C 126.6 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 9.6 %
Copper 21.5 %
Folate 29.9 %
Iron 20.0 %
Magnesium 20.8 %
Manganese 32.6 %
Niacin 13.2 %
Pantothenic Acid 7.0 %
Phosphorus 14.7 %
Riboflavin 7.6 %
Selenium 3.0 %
Thiamin 18.8 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Chili

View the full Black Bean Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Chili

75 calories of Beans, black, (0.33 cup)

42 calories of Crushed Tomatoes, (132.28 grams)

14 calories of Butternut Squash, (0.17 cup, cubes)

9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))

5 calories of Pacific Natural Foods Organic Vegetable Broth, 1 cup, (0.33 serving)

4 calories of Chili powder, (0.17 tbsp)

4 calories of Cumin - Ground, McCormick (1 tbsp), (0.17 tbsp)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)


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