Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
  • Calories 208.5
  • Total Fat 7.2 g
  • Saturated Fat 4.2 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 1.9 g
  • Cholesterol 44.2 mg
  • Sodium 140.4 mg
  • Potassium 120.7 mg
  • Total Carbohydrate 34.4 g
  • Dietary Fiber 1.0 g
  • Sugars 21.1 g
  • Protein 2.8 g
  • Vitamin A 5.2 %
  • Vitamin B-12 1.6 %
  • Vitamin B-6 8.1 %
  • Vitamin C 3.8 %
  • Vitamin D 2.5 %
  • Vitamin E 1.0 %
  • Calcium 1.2 %
  • Copper 2.3 %
  • Folate 8.5 %
  • Iron 4.6 %
  • Magnesium 2.7 %
  • Manganese 6.6 %
  • Niacin 4.7 %
  • Pantothenic Acid 1.5 %
  • Phosphorus 3.9 %
  • Riboflavin 7.4 %
  • Selenium 7.2 %
  • Thiamin 8.0 %
  • Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Super Moist Banana Bread

View the full Super Moist Banana Bread Recipe & Instructions
Submitted by: CURVES_N_CURLS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Super Moist Banana Bread

69 calories of Granulated Sugar, (0.09 cup)

50 calories of Flour, white, (0.11 cup)

49 calories of Butter, salted, (0.03 cup)

22 calories of Banana, fresh, (0.11 cup, mashed)

11 calories of Egg, fresh, whole, raw, (0.15 large)

7 calories of Sour Cream, (0.28 tbsp)

1 calories of Vanilla Extract, (0.07 tsp)

0 calories of Baking Soda, (0.07 tsp)


Nutrition & Calorie Comments  

I used greek yogurt instead of sour cream. Same great moist bread but less calories. Submitted by:
ELONKA1

(4/24/17)
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Moist and low fat, low calorie, oh yeah! Submitted by:
SUNSET09

(2/5/17)
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This recipe looks amazing and I will try it but think about that calorie count....only about 200 calories but 14 servings from a 9 by 5 pan? Most people would eat a much bigger slice than that would be. Submitted by:
MEADSBAY

(2/1/17)
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Very good banana bread! My husband loves a good banana bread and been trying to find a good recipe. He loves it! I also used agave instead of sugar (about 11.75 oz-Trader Joe's organic raw blue agave 1 bottle), also added some pecans and topped it off with some grinder mixed nuts! Very yummy! Thanks Submitted by:
VYDNEW12

(1/7/17)
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Love it!!! This is for sure very moist... I changed it little bc i didn't have sugar, so i used agave for each cup of sugar 2/3 of agave. Submitted by:
TATI718

(5/4/16)
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A bit too much sugar but good :-)
Submitted by:
POOCA85

(2/5/14)
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