Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 128.6
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 631.3 mg
Potassium 663.6 mg
Total Carbohydrate 16.0 g
Dietary Fiber 4.8 g
Sugars 5.7 g
Protein 2.5 g
Vitamin A 176.5 %
Vitamin B-12 0.0 %
Vitamin B-6 16.7 %
Vitamin C 34.0 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 5.7 %
Copper 8.9 %
Folate 12.9 %
Iron 7.1 %
Magnesium 11.1 %
Manganese 24.8 %
Niacin 6.8 %
Pantothenic Acid 4.1 %
Phosphorus 9.6 %
Riboflavin 9.8 %
Selenium 0.9 %
Thiamin 8.3 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled veg (carrot, squash, zucchini & onion)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled veg (carrot, squash, zucchini & onion)

60 calories of Olive Oil, (0.50 tbsp)

26 calories of Carrots, raw, (0.50 cup, chopped)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Zucchini, (0.50 cup, sliced)

9 calories of Summer Squash, (0.50 cup, sliced)

4 calories of Pepper, black, (0.25 tbsp)

0 calories of Italian Herb Seasoning mix, (0.50 tsp)

0 calories of Salt, (0.25 tsp)


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