Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 69.2
Total Fat 2.2 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 5.1 mg
Sodium 117.9 mg
Potassium 316.7 mg
Total Carbohydrate 13.8 g
Dietary Fiber 2.7 g
Sugars 9.0 g
Protein 1.0 g
Vitamin A 223.9 %
Vitamin B-12 0.1 %
Vitamin B-6 6.6 %
Vitamin C 10.3 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 3.6 %
Copper 2.8 %
Folate 4.6 %
Iron 2.5 %
Magnesium 3.4 %
Manganese 7.9 %
Niacin 4.7 %
Pantothenic Acid 2.6 %
Phosphorus 3.6 %
Riboflavin 3.3 %
Selenium 0.9 %
Thiamin 4.2 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cider Glazed Carrots

View the full Cider Glazed Carrots Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cider Glazed Carrots

38 calories of Carrots, raw, (0.75 cup, strips or slices)

17 calories of Butter, unsalted, (0.17 tbsp)

13 calories of Brown Sugar, (0.75 tsp packed)

1 calories of Yellow Mustard, (0.25 tsp or 1 packet)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Paprika, (0.06 tsp)

0 calories of Parsley, (0.13 tbsp)

0 calories of Salt, (0.25 dash)


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