Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 297.1
Total Fat 12.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 595.2 mg
Potassium 558.9 mg
Total Carbohydrate 38.8 g
Dietary Fiber 10.0 g
Sugars 4.4 g
Protein 10.4 g
Vitamin A 4.6 %
Vitamin B-12 0.0 %
Vitamin B-6 7.4 %
Vitamin C 31.3 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 2.9 %
Copper 11.8 %
Folate 41.8 %
Iron 13.0 %
Magnesium 22.7 %
Manganese 26.6 %
Niacin 9.2 %
Pantothenic Acid 8.1 %
Phosphorus 19.8 %
Riboflavin 6.1 %
Selenium 2.3 %
Thiamin 25.1 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black BeanSalad

View the full Black BeanSalad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black BeanSalad

114 calories of Beans, black, (0.50 cup)

66 calories of Sweet Corn, Fresh, (0.50 cup)

60 calories of Kraft Zesty Italian Salad Dressing, (2 tbsp)

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)

2 calories of Onions, raw, (0.03 cup, chopped)

2 calories of Green Chiles (Whole), (0.50 oz)


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