Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 145.3
Total Fat 0.6 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 53.1 mg
Potassium 135.8 mg
Total Carbohydrate 33.2 g
Dietary Fiber 1.4 g
Sugars 25.9 g
Protein 4.1 g
Vitamin A 0.0 %
Vitamin B-12 1.7 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 2.8 %
Vitamin E 0.1 %
Calcium 4.5 %
Copper 7.3 %
Folate 0.7 %
Iron 3.2 %
Magnesium 5.8 %
Manganese 9.3 %
Niacin 0.8 %
Pantothenic Acid 1.5 %
Phosphorus 6.7 %
Riboflavin 4.3 %
Selenium 4.3 %
Thiamin 1.6 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Karen's Low Fat Brownies

View the full Karen's Low Fat Brownies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Karen's Low Fat Brownies

84 calories of Granulated Sugar, (0.11 cup)

27 calories of Wheat flour, white, all-purpose, unenriched, (0.06 cup)

14 calories of Stonyfield Farm fat free French Vanilla yogurt, (0.11 cup)

8 calories of Cocoa, dry powder, unsweetened, (0.67 tbsp)

6 calories of Egg white, large, (0.33 serving)

1 calories of Vanilla Extract, (0.11 tsp)

0 calories of Salt, (0.11 dash)


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