Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 227.7
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 740.9 mg
Potassium 1,024.8 mg
Total Carbohydrate 47.6 g
Dietary Fiber 12.5 g
Sugars 13.2 g
Protein 10.0 g
Vitamin A 107.3 %
Vitamin B-12 0.0 %
Vitamin B-6 20.4 %
Vitamin C 147.7 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 10.6 %
Copper 29.6 %
Folate 23.1 %
Iron 23.3 %
Magnesium 17.1 %
Manganese 39.0 %
Niacin 14.6 %
Pantothenic Acid 14.7 %
Phosphorus 21.5 %
Riboflavin 15.6 %
Selenium 4.8 %
Thiamin 22.8 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Potato Chili (Slow Cooker Recipe)

View the full Sweet Potato Chili (Slow Cooker Recipe) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Potato Chili (Slow Cooker Recipe)

109 calories of Beans, red kidney, (0.50 cup)

51 calories of Sweet potato, cooked, baked in skin, without salt, (0.50 medium (2" dia, 5" long, raw))

33 calories of Stewed Tomatoes, (0.50 cup)

14 calories of Orange Juice, (0.13 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

2 calories of Garlic, (0.50 clove)


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