Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 503.1
Total Fat 10.1 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.2 g
Cholesterol 80.0 mg
Sodium 2,617.9 mg
Potassium 2,361.8 mg
Total Carbohydrate 72.9 g
Dietary Fiber 20.8 g
Sugars 25.2 g
Protein 39.5 g
Vitamin A 90.4 %
Vitamin B-12 0.2 %
Vitamin B-6 32.4 %
Vitamin C 100.4 %
Vitamin D 3.8 %
Vitamin E 38.6 %
Calcium 17.4 %
Copper 51.3 %
Folate 25.2 %
Iron 61.2 %
Magnesium 31.4 %
Manganese 56.3 %
Niacin 37.1 %
Pantothenic Acid 9.8 %
Phosphorus 31.8 %
Riboflavin 29.6 %
Selenium 20.1 %
Thiamin 21.6 %
Zinc 14.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chili

View the full Homemade Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chili

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

139 calories of Tomato Paste, (1 can (6 oz))

109 calories of Beans, red kidney, (0.50 cup)

25 calories of Del Monte Petite Cut Diced Tomatoes, (0.50 cup)

25 calories of Stonemill Original Chili Seasoning Mix, (9 gram(s))

20 calories of Crushed Tomatoes, (61 grams)

13 calories of Garlic, (3 cloves)

8 calories of Onions, raw, (2 tbsp chopped)

4 calories of Mushrooms, fresh, (2 small)


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